Timeline for How can we keep a shared common area (kitchen) clean?
Current License: CC BY-SA 3.0
6 events
| when toggle format | what | by | license | comment | |
|---|---|---|---|---|---|
| Jun 7, 2014 at 12:59 | comment | added | Spidey | This is basic education, you don't want people with good will and attitude to be pissed by the slackers. | |
| Nov 27, 2012 at 19:23 | comment | added | Konerak | If you hire someone to do their dishes and save them the 10 minutes they'd end up doing it themselves, A/ be prepared to hire someone to clean their desks, check their emails and answer their phones too and B/ they will slack off for 10 more minutes on the internet, because the average worker does not spend 100% of his time grinding... the mind needs a break now and then. | |
| Nov 4, 2012 at 5:22 | comment | added | Chloe | This is called en.wikipedia.org/wiki/Comparative_advantage | |
| Nov 3, 2012 at 13:33 | comment | added | Amy Blankenship | ...and they're getting back to work later because of cleaning. Do you really want skilled staff to be cleaning rather than something that could improve productivity? I often read technical blogs during my lunch breaks (but I work from home :) | |
| Nov 3, 2012 at 7:01 | comment | added | jmoreno | Frequently, chores like this, are done in off time -- the employer supplies the appliances, but staff that use it are expected to maintain it, and do so on their own time (after all, they are /using/ it on their breaks). | |
| Nov 2, 2012 at 22:49 | history | answered | Amy Blankenship | CC BY-SA 3.0 |