I am a private/personal chef located in the US. My previous employer had me sign a very specific NDA where I could not state location, details of diet, heath, salary...not even disclose WHOM I WAS WORKING FOR. In fact, they had me live in a unit downstairs so it seemed I was a tenant and I never had to be seen accessing the building in uniform daily as any other chef would.
So now I find myself with a multi year gap on my resume, something that is keeping me from finding a good position. How would I express this on my resume, to recruiters and in interviews with new clients? I feel like I have already lost opportunities.